Life in the A-Frame

Life in the A-Frame

Tuesday, March 10, 2009

One more layered recipe

I love my new dishes so much, I used them again last night. I took frozen leftover chili (Rachael Ray's Buffalo Chicken Chili), some green chili taco sauce, and some canned refried beans. I heated each corn tortilla in a skillet with a little oil.
Cut up some bacon and let it get crispy to add to the refried beans. Browned 1 lb of ground turkey breast and added it to the leftover chili, then added about 8 oz. of the green chili sauce.

I cut each tortilla in half. The layers went like this: chili, tortilla, beans with bacon, tortilla, grated cheese, tortilla, chili, tortilla, cheese. For 4 servings, I used 4 tortilla halves and about 1 cup of chili. I did manage to only eat 1/2 of mine this time. I ate the rest for lunch today and it was great!


KathyB. said...

I see a theme here, cheese and layers and yummy! Plus, you get to use your new bake ware. How good is that? So now I have 2 recipes for our Saturday night potlucks. Thanks.

Dawnie said...

umm this sounds so good! baldyman and I like all this kind of stuff.

Mom24 said...

That sounds very good. I've called every Kohls in my area, no tapas dishes left. *sigh* They really look like they'd be wonderful to use.