Well, it seems as if all I am doing lately is baking. That is probably the last thing I need to do, but.....I love it.
These cookies are basic butterscotch chip cookies with a little twist. I made them sweet and salty by rolling them in a mix of 1/3 cup sugar with 1 teaspoon salt before baking. You can do this with peanut butter cookies or chocolate chip-just about any kind would be good, I think. I just used the recipe on the back of the butterscotch chip package and added my little secret topping. They were so good!