Peanut Butter Fudge balls.
In Bible School this year, we focused on helping others. We made 50 packages of this peanut butter fudge to give to the local Community Kitchen. We are a small, rural area but the need to feed the hungry is large. This community kitchen feeds 400 people twice a month and also distributes food boxes to them. I wanted the kids to feel like they helped in some way. Rest assured that we only sent the completely "clean" batches-those of you who cook with kids know what I mean. If you would like to try this with a group, here is the recipe I used:
1/2 stick softened butter
3/4 cup creamy peanut butter
1/2 cup corn syrup
1 tsp vanilla
4 cups powdered sugar (you may not need all of it, add it a little at a time).
Mix all ingredients together and knead it with your hands when it becomes too thick to stir. Make into one inch balls or pat into a rectangle and cut into squares. For really little kids, it is fun to make the fudge ahead of time and let them use it for "play dough" before they eat it.
We made 4 batches and divided it into 50 packages of 3 balls. And they had some left to eat of course!
It was nice to focus on making something to give away.