A few weeks ago, I started some plants outdoors. The weather has been very warm over all but we did get a few nights with temperatures in the 30's. I moved the plants inside and hope they will continue to produce.
I have mixed lettuces.
I picked a variety of the greens. I got a surprising amount for the first picking.
I cooked some hot Italian sausage, onion, mushrooms and garlic together. Then I added the greens I picked and some crushed tomatoes. For supper, we had lentils topped with sausage and greens. It was wonderful-and fun to add the fresh greens that I grew myself. I still need to pick over half the lettuce and a lot of the spinach. That means we will have a fresh salad tonight.