Very simple recipe. I did change it just a little. I added cinnamon, cloves and ginger. And, I replaced 1/4 of the flour with whole wheat. They were delicious! Thanks Pam!
Lightly brown...
Tender... WAIT!
I forgot the butter.
These will be great with coffee for breakfast in the morning.
1 comment:
Family recipes in the old recipe box are a bit of history, aren't they? The fingerprints, the stains from the spills of baking, and then there is the joy of eating the freshly baked tried and true recipes!
I like the plate the muffin is served on too!
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